Deliver consistent quality, long grains, and reliable cooking performance with 10X Mongra 1121 Sella Basmati Rice. Made from selected 1121 basmati grains and processed using the sella method, this rice is ideal for biryani and everyday bulk cooking.
"10X Mongra 1121 Sella Basmati Rice is produced from carefully selected 1121 basmati paddy and processed using the sella (parboiled) technique to enhance grain strength, durability, and cooking stability. This ensures the rice maintains its shape and texture even during long cooking and dum preparation.
After cooking, the grains elongate well, remain separate, and deliver a fluffy, non-sticky texture. With its balanced aroma, dependable grain quality, and good yield, Mongra is a preferred choice for restaurants, hotels, caterers, and community kitchens. Packed in a sturdy 30kg bag, it is designed for bulk and commercial use."
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